外研版九年级下册-Module6 Unit2 Knives and forks are used for most Western food精品教案.doc

Module6 Unit2 精品教案【教学目标】Knowledge objectiveKey vocabulary—Westerner, West, serve, similar, wing, lady, gentleman, crossKey structures—help yourself, do as the Romans doAbility objectiveTo get information about Western diet culture.To master the passive voice.Moral objectiveTo resp...